High Quality Potassium Chloride Kcl 99.5% Min Pharmaceutical Grade

• CAS No.: 7447-40-7
• Formula: Kcl
• EINECS: 231-211-8
• Certification: ISO
• Purity: ≥99%
• Type: Potassium Chloride
• Model NO.: food additive
• Grade Standard: Food Grade
• Appearance: White Crystalline Powder
• E Number: E508
• Application: Fermentation Agent
• Application 1: Nutritional Supplement
• Application 2: Low Sodium Salt
• Application 3: in Canned Foods
• Transport Package: 25 Kgs Kraft Paper Bag with PE Liner
• Specification: Assay >99%
• Trademark: K&S
• Origin: Lianyungang
• HS Code: 31042090
• Production Capacity: 20000mts/Year

Product Description

SPECIFICATION (TDS)
Potassium Chloride          
1.Chemical name: Potassium Chloride
2.M. F.: KCl
3.M. W.: 74.55
4.Physical properties: colorless thin diamond or cubic crystal or white crystalline powder, no smell, taste salty, soluble in water, soluble in glycerol, slightly soluble in ethanol; relative density 1.987, melting point 773 degrees.
5.Quality standard: (FCC-V, E508)
 

Name of index		FCC-V	E 508
Description		Colorless, elongated, prismatic or cubital crystals or white granular powder, odorless.
Content (on dry basis )	≥%	≥99.0 ≥98.0when contains added substance(s)	99.0
Solubility		--	Freely soluble in water. Insoluble in ethanol
Identification		Pass test	Pass test
Acidity and Alkalinity		Pass test	Pass test
Heavy metals (as Pb)	≤mg/kg	5	--
Iodide and/or Bromide		Pass test	Pass test
Loss on drying,	≤%	1.0	1.0(105 °C, 2hours)
Sodium		Pass test	Negative
Arsenic (As)	≤ppm	--	3
Lead (Pb)	≤ppm	--	2
Mercury (Hg)	≤ppm	--	1
Cadmium (Cd)		--	1

6.Usage: nutritional supplements; gelling agent; salt substitutes; yeast food; Used in salt and agriculture products, aquatic products, livestock products, fermentation products, spices, canned food, convenience food flavoring agent etc. Also used to strengthen the potassium (for the body electrolyte with) the preparation of athletes' drinks, etc. Can strengthen the gel effect.
7.Packing: In 25kg PP/kraft paper bag with PE liner.
8.Storage and transport: It should be stored in a dry, ventilated, and clean warehouse; kept away from moisture and heat. It should be stored separately from poisonous substances. Handled with care to avoid damage of the packings.