Calcium Acetate as Food Preservative CAS 4075-81-4

• CAS No.: 4075-81-4
• Formula: C6h10cao4
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Resource: Chemosynthesis
• Model NO.: FOOD GRADE
• The content of active substances: >99%
• Transport Package: 25 Kgs Kraft Paper Bag with PE Liner
• Trademark: K&S
• Origin: Lianyungang
• HS Code: 29152910
• Production Capacity: 10000mts/Year

Product Description

 

                                           Specification

1. Chemical Name: Calcium Acetate
2. Molecular Formula: C₆H10CaO₄
3. Molecular Weight: 186.22
4. CAS:  4075-81-4
5. Properties: White crystalline particle or crystalline powder, with slightly propionic acid odor. Stable to heat and light, easily soluble in water.
6. Usage:  used in bread, cookie, cheese and other foods as preservative, as antiseptic in feed industry, and mineral additive.
7. Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
8. Storage and Transport: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
9. Quality Standard: ( FCC/E282)

Parameters	FCC V	E 282
Identification test	Pass test	Pass test
Content %	98.0-100.5	≥99.0
Drying loss (150ºC,2 hours) %	--	≤4
Fluoride  %	≤0.003	≤0.001
Water insoluble matter  %	≤0.2	≤0.3
Iron mg/kg	--	≤50
Arsenic mg/kg	--	≤3
Lead mg/kg	≤2	≤5
Magnesium %	≤0.4	--
Moisture %	≤5.0	--
Mercury mg/kg	--	≤1

 

 

Production Environment

 

WAREHOUSE ENVIRONMENT

 

TRANSPORT:BY SEA & AIR