Sodium Hexametaphosphate as Water Conservative in Food Industry

• CAS No.: 68915-31-1
• Formula: (Napo3)6
• EINECS: 272-808-3
• Certification: CIQ, ISO
• Purity: P2o5>68%
• Type: Sodium Hexametaphosphate
• Model NO.: food additive
• Grade Standard: Food Grade
• Application 1: Canned Foods
• Application 2: Instant Noodles
• Application 3: Milk Products
• Application 4: Fruit Drinks
• Application 5: Meat Products
• Transport Package: 25 Kgs Kraft Paper Bag with PE Liner
• Specification: P2O5 > 68%
• Trademark: K&S
• Origin: Lianyungang
• HS Code: 28353911
• Production Capacity: 10000mts/Year

Product Description

SPECIFICATION(TDS)
Sodium Hexametaphosphate(SHMP)
1,Chemical Name: Sodium Hexametaphosphate,Sodium Tetrapolyphosphate.
2,M. F.: (NaPO₃)₆
3,M. W.:611.17
4,Physical properties: White crystal powder,density is 2.484(20ºC),easily soluble in water,but nearly insoluble in organic solution,it is absorbent to dampness in the air. It easily chelates with metallic ions such as Ca, and Mg.
5,Quality standard: (GB1890-2005,FCC-V)

Name of index	GB1890-2005	FCC-V
Total Phosphate (as P2O5 )  ≥%	68.0	60.0-71.0
Inactive Phosphate (as P2O5) ≤%	7.5	-
Water Insoluble           ≤%	0.06	0.1
Iron (Fe)                ≤%	0.02	-
PH (1% aqueous solution)	5.8-6.5	-
Arsenic (As)              ≤%	0.0003	0.0003
Heavy Metal (as Pb)        ≤%	0.001	-
Fluoride (as F)            ≤%	0.003	0.005
Pb                      ≤%	-	0.0004

6,Usage: In food industry, applied to canned foods, fruit drinks, milk products, vegetable protein drinks, instant noodles, meat products, as water-conservative. Also applied to vegetable fat powder as stabilizer and coagulator.
7,Packing: In 25kg PP/kraft paper bag with PE liner.
8,Storage and transport: It should be stored in a dry, ventilated and clean warehouse; kept away from moisture and heat, and stored separately from poisonous substances. Handled with care to avoid the damage of packings.