Manufacturer Supply Calcium Dihydrogen Phosphate Mcp FCC /E341 (I)

Product Details
CAS No.: 7758-23-8
Formula: Ca(H2po4)2
EINECS: 231-837-1
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2000000 RMB
Plant Area
>2000 square meters
  • Manufacturer Supply Calcium Dihydrogen Phosphate Mcp FCC /E341 (I)
  • Manufacturer Supply Calcium Dihydrogen Phosphate Mcp FCC /E341 (I)
  • Manufacturer Supply Calcium Dihydrogen Phosphate Mcp FCC /E341 (I)
  • Manufacturer Supply Calcium Dihydrogen Phosphate Mcp FCC /E341 (I)
  • Manufacturer Supply Calcium Dihydrogen Phosphate Mcp FCC /E341 (I)
  • Manufacturer Supply Calcium Dihydrogen Phosphate Mcp FCC /E341 (I)
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Basic Info.

Model NO.
FOOD GRADE
Certification
CIQ, ISO
Purity
>97%
Type
Calcium Phosphate
Grade Standard
Food Grade
Appearance
White Powder
Application
Applied in Food Premix
Transport Package
25 Kgs Kraft Paper Bag with PE Liner
Specification
Assay >97%
Trademark
K&S
Origin
Lianyungang
HS Code
28352600
Production Capacity
10000mts/Year

Product Description

SPECIFICATION
 Manufacturer Supply Calcium Dihydrogen Phosphate Mcp FCC /E341 (I)
  1. Chemical Name: Monocalcium Phosphate
  2. Molecular Formula: Anhydrous: Ca(H2PO4)2,                      Monohydrate: Ca(H2PO4)2H2O
  3. Molecular Weight: Anhydrous 234.05, Monohydrate 252.07
  4. CAS:Anhydrous: 7758-23-8,  Monohydrate: 10031-30-8
  5. Character: White powder, specific gravity: 2.220. It may lose crystal water when heated to 100ºC. Soluble in hydrochloric acid and nitric acid, slightly soluble in water (1.8%). It commonly contains free phosphoric acid and hygroscopicity (30ºC). Its water solution is acidic. 
  6. Usage:  In food industry, it is used as leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelating agent and so on. Fermentation agent, buffering agent and curing agent (gelation) for bread and biscuit, modifier for yeast food and meat. To improve saccharification and fermentation in brewing.
  7. Packing: It is packed with polyethylene bag as inner layer, and a compound plastic woven bag as outer layer. The net weight of each bag is 25kg.
  8. Storage and Transport: It should be stored in a dry and ventilative warehouse, kept away from heat and moisture during transportation, unloaded with care so as to avoid damage. Furthermore, it must be stored separately from poisonous substances.
9. Quality standard ( FCC-V, E341(i))
 
Name of index FCC-V E 341(i)
Description Granular powder or white,
deliquescent crystals or granules
Identification Pass test Pass test
Assay(As Ca), % 15.9-17.7 (Monohydrate)
16.8-18.3 (Anhydrous)
Assay (on the dried basis), ≥95
P2O5(anhydrous basis),% -- 55.5-61.1
CaO (105°C, 4 hours), % -- 23.0-27.5% (anhydrous)
19.0-24.8% (monohydrate)
As, mg/kg   ≤ 3 1
F, mg/kg   ≤ 50 30 (expressed as fluorine)
Lead, mg/kg   ≤ 2 1
Cadmiun, mg/kg   ≤ -- 1
Mercury, mg/kg   ≤ -- 1
Loss on drying 1≤(Monohydrate) Monohydrate:60ºC, 1hour then 105ºC, 4 hours, ≤17.5%
Anhydrous:105ºC, 4hours, ≤14%
Loss on ignition 14.0-15.5(Anhydrous) Monohydrate:105ºC,1hour then ignite at 800ºC±25ºC for 30minutes,≤25.0%
Anhydrous: ignite at 800ºC±25ºC for 30minutes,≤17.5%

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